ICDS Project organizes Poshan Maah Maha Mela at Kargil Town.

Publish Date: September 13, 2023

Kargil, Sep 13, 2023: The ICDS Project Kargil Block today organized Poshan Maah Maha Mela for Kargil Town at ICDS Centre Hatoo Goma Kargil, on the theme exclusive breastfeeding and complementary feeding, test, and treat, talk anemia and overall nutrition.
On the occasion, a special medical camp regarding anemia was also organized during which on-spot blood testing and growth measurement of the participants were conducted.
District Programme Officer, ICDS Kargil, Nargis Banoo was the chief guest and District Immunization Officer, Dr Jaleel was the guest of honour.
Others who were present on the occasion include CDPO ICDS Kargil, Area Supervisor, Block Coordinator, Staff of Mission Poshan, all AWWs and AWHs of Goma Kargil, ICDS beneficiaries comprising pregnant and nursing women along with 6 months to 6 years children among adolescent girls were present at the event.
During this Mela, DPO shared valuable insights and threw light on the significance of Poshan Maah and its essential aspects.
Furthermore, the health and nutrition of the children were meticulously assessed through height and weight measurements, aimed at identifying any signs of Moderate Acute Malnutrition (MAM) or Severe Acute Malnutrition (SAM).
With unwavering determination, AWCs’ helpers were entrusted with the vital task of executing the Poshan scheme diligently and fostering close collaboration with other stakeholders in the community.
The DPO emphasized the pivotal role of punctuality within AWCs and underlined the imperative of providing nutrition to beneficiaries in accordance with established guidelines.
At the event, one of the beneficiaries said Poshan Maah initiative continues to be a beacon of hope and health for the region’s children and mothers, ensuring they receive the care and support they deserve.
Traditional food and green leafy vegetables were also displayed by the AWWs and AWHs to draw the attention of the people towards the importance of inclusion of locally available foods in daily life.