Close

    Training camp on Natural and Organic Farming was successfully organized at Khardong village under the Agricultural Technology Management Agency (ATMA) scheme.

    Publish Date : March 9, 2026
    Training camp on Natural and Organic Farming was successfully organized at Khardong village under the Agricultural Technology Management Agency (ATMA) scheme.

    March 8, 2026: Training camp on Natural and Organic Farming was successfully organized at Khardong village under the Agricultural Technology Management Agency (ATMA) scheme. The programme aimed to create awareness among farmers about sustainable and eco-friendly farming practices and to encourage the adoption of natural farming methods in the region.
    During the programme, the Sub-Divisional Agriculture Officer (SDAO), Nubra, provided a comprehensive overview of various departmental schemes available for farmers and encouraged the participants to avail these initiatives to enhance their agricultural productivity and improve their livelihoods.
    The Subject Matter Specialist, Stanzin Gonbo, delivered an informative session on vermicomposting techniques, emphasizing the importance of soil health and explaining different organic approaches to restore and maintain soil fertility.
    Chimet Lhamo, Agriculture Extension Officer, presented a detailed overview of natural farming techniques and highlighted practical ways through which farmers can incorporate these practices into their day-to-day farming activities to ensure sustainable and environmentally friendly agriculture in the future.
    A total of 70 farmers actively participated in the training programme. At the conclusion of the session, the officials conducted practical demonstrations on the preparation of Beejamrit for organic seed treatment, Jeevamrit as a microbial culture for improving soil fertility, and Agni Astra as a natural pest repellent. Farmers were also informed about various no-cost natural inputs that can be prepared using locally available materials to effectively manage routine farming operations in a sustainable and cost-effective manner.
    Overall, the training programme was highly informative, successful, and well-received by the participating farmers, contributing to greater awareness and adoption of natural and organic farming practices in the area.